This menu of recipes for two is a play on a classic beef entrée.  Wrapping meat in flaky pastry adds an impressive visual effect, helps to retain moisture in the meat, and is just plain cool. The pork is loved up with some soft sweet spices, and then glazed in orange marmalade under the pastry.  […]

Duck is a more challenging and in many ways a more rewarding bird to roast than a chicken or turkey, and why we feature it in these recipes for two. If you have never tried it, duck is a bit like an all-dark meat chicken. It is pleasantly rich and fatty with a flavor all […]

This menu of Spanish inspired recipes for two is a journey through bouquets of flavor.  The chicken is oven braised in a wine bath with lots of aromatic elements.  The rice expertly balances green olives and ham for an indulgent rice pilaf that goes too fast.  On the side an easy veggie sauté.  For dessert […]