Cookbook: It’s here!
Compatible with any device, our cookbook for two includes the recipes from almost every episode. Each recipe links to its episode, so you'll never be left wondering how to make the meal. Learn more | Download a sample
1. Chicken Monterey, Grubbin’ Black Beans, Southwest Style Rice
Chicken Monterey is a simple yet impressive way to serve chicken and the focus of this menu of recipes for two. Rich, creamy cheese and avocado are balanced by bright tomato, and add color and flavor pizzazz to chicken. The black beans are a Hot Kitchen favorite and have been for a very long time. […]
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21. Beef in Black Bean Sauce, Shitake Pot Stickers, Ginger Rice, Egg Flower Soup, Mango Rangoons
This full menu includes recipes for two, including appetizers and dessert. Playing the role of the appetizers are egg flower soup and the best potstickers ever, filled with a shitake mushroom filling. The main course features a homemade black bean sauce that delightfully flavors the beef. For dessert, Mango Rangoons that use two fruits and […]
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66. Polynesian Pork Loin, Crispy Pineapple Bites, Pineapple Fizzies, Parsnip Dumplings, Sauteed Cabbage
This is a fun menu of recipes of two that features pineapple and teriyaki. First, an island-style teriyaki sauce is made to glaze the tenderloin which is stuffed with peanuts, pineapple, and scallions. The tenderloin is slow grilled to perfection and is served alongside sophisticated parsnip dumplings and humble but delicious sautéed cabbage. For starters […]
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