Thought you might enjoy another way to cook turkey — this turkey recipe for two is over the top on flavor and simple in preparation.
Make sure you check in at the end for my tips on how to make this recipe with leftover Turkey!!
A delightful feast of recipes for two featuring a rich portobello mushroom reduction over classic schnitzle made with turkey breast; served with Wendy’s take on warm German-style potato salad, and baby bell peppers filled with a carrot-based stuffing. This menu is healthy, delicious, and just in time for Turkey season. Influenced by the flavors of Bavaria and the Northwest.
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