8. Butter Crumb Cod, Easy Fusilli Alfredo, Supreme Green Beans
When you need a simple meal that is both big in flavor and low budget, this one is ideal. These menu of recipes for two […]
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7. Stuffed Flank Steak, Savory Tartlets, Crispy Red Potatoes
Stuffed Flank Steak with Savory Tartletts is a special dinner recipes collection that by default makes enough to feed four to six people. It is […]
6. Little Chickens, Wild Rice Pilaf, Sauted Asparagus
This episode features Cornish game hens, which are a special variety of fowl that are much like chicken, but just the right size for dinners […]
4. Chicken Marsala, Spaghetti with Browned Butter, Broccoli & Classic Garlic Bread
Chicken Marsala is the original Hot Kitchen recipe – it was the star of the pilot episode. This menu of recipes for two is a […]
3. Chicken Cordon Bleu, Asparagus, Yummy Baked Potato
Have you ever wondered why there is no bleu cheese in Chicken Cordon Bleu? For years it was an unanswered question for, then I learned […]
2. Sweet & Savory Chicken Braise, Herbed Cous Cous, Pear and Walnut Salad
This menu of recipes for two is all about layers of flavor. With the sweet and savory chicken braise, a rich sauce that balances earthy […]
1. Chicken Monterey, Grubbin’ Black Beans, Southwest Style Rice
Chicken Monterey is a simple yet impressive way to serve chicken and the focus of this menu of recipes for two. Rich, creamy cheese and […]