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57. Steak with Crab and Bernaise, Potato Pillows, Squash Saute, Stuffed Portobello

Decadent béarnaise sauce made with a blush sparkling wine is one of the greatest sauces to pour over a steak, and the star of this collection of dinner recipes for two.

Complemented with sweet crab and simple onion rings, this entrée is out of this world! Potato pillows are creamy, crispy potato cakes that are always a delight. Toss a couple veggies with some herbs and pour glasses of champagne to round it out.

Inspired by the American Steakhouse experience.

This collection of dinner recipes for two is included in our cookbook Date Night at Home: The Ultimate Cookbook for Two. Download a copy today – Click Here