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37. Tuscan Chicken, Polenta Medallions, Stewed White Beans, Stuffed Artichoke

This delicious menu of recipes for two begins with a stuffed artichoke to share.  The stuffing is simple, and highlights the natural flavors of this tasty oversized flower. 

The main entrée is super simple and features an essential marinade you can be use on all meats, results in very tender chicken.  Stewed white beans and polenta medallions offer delightful variation in texture and color. 

Inspired by the flavors of Tuscany, Italy.

This collection of dinner recipes for two is included in our cookbook Date Night at Home: The Ultimate Cookbook for Two. Download a copy today – Click Here

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