Gorge yourself silly on these Italian-inspired dishes featured in this menu of recipes for two. We’re talking about savory chicken roulades wrapped in pancetta with garlic-caper-anchovy filling (Does it get much better than that?), chili and herb spaghetti made with homemade infused olive oil and braised endive salad over arugula. You’ll also learn how to segment a citrus fruit like a pro.
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