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Manicotti is a large tubular pasta typically stuffed with cheesy, sausage-infused fillings then baked. When served in traditional Italian restaurants, it is virtually the same flavor profile as lasagna. We think manicotti can do better than that! This collection of dinner recipes for two puts a fresh spin on tradition with a roasted red pepper […]Continue reading
This zesty menu starts with a homemade chili con queso. When served with plenty of fresh vegetables, the appetizer plays double duty as a wholesome alternative to a salad. As you make the rojo sauce, you’ll how to make the most of budget-friendly (and flavor superstars) dehydrated chili peppers. On the side, yam fritters that […]Continue reading
Braised shortribs are divine when coated in a glaze that is the right balance of sweet, spicy, and savory. These dinner recipes for two call for the ribs calls for a fresh plum to be used as the basis for the sauce. Served on the side is rice made gourmet with an infusion of fresh […]Continue reading
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- Pumpkin Pie – No Cans Allowed November 16, 2017
- Basic Roast Turkey Breast Recipe November 15, 2017
- Classic Pie Crust Recipe – No Shortening Allowed November 11, 2017
- Butterscotch Sandwich Cookies with Chocolate Filling November 10, 2017
- Devastating Chocolate Lasagna July 10, 2017
- Basic, Easy One-Bowl Chocolate Cake Recipe For Two July 1, 2017